Bratt Pans - Food hot holding in the catering industry
A bratt pan is an appliance for use in a commercial or industrial catering kitchen which has the requirement to produce a large batch of food in one go – either for immediate consumption or for preparing batches of a particular dish for consumption later. Capacities can get very large, but a typical Bratt Pan capacity is around 80 litres, however some models do go up to 120 litres. You've likely seen a hundred of these Bratt pans/Gastronorms before, picture a busy food hall with large holds of varied foods or a busy carvery with all the veg constantly moving from kitchen to server and back to restock.
A braatt pan is designed to hot hold cuisine, this could be for transport, disply, temporary storage etc. Most Bratt pans are modular to a brand or its display unit, companies like Lincat are great at this, regulation sizings makes replacement or cross-product usage easier and effective, the team here at Electrical Deals Direct hope to stock the match you were looking for!
If you have any further questions, seek to enquire further or simply fancy a chat with out commercial catering experts, don't hesitate to visit the website or call 01934 253600 where we are on hand and on-the-line to help you with any area!
